On the menu for Spring Harvest:
spinach
spinach "renegade"
carrots "danvers"
lettuce "black seeded simpson" harvest by leaf
lettuce "romaine" harvest by head
broccoli
cabbage
green onion "parade"
carrots "red cored chantenay"
lettuce "rouge grenobloise"
lettuce "blushed butter"
beets "touchstone gold"
beets "boro"
lettuce "deer tongue"
That watering can has "Dad" written all over it! So great. I'm excited for your harvest.
ReplyDeleteWe are on round 2 also. We also took out the boards and did string. We added a cage on top - pesky cats. Our is already growing. Well, I guess it has been about 3 weeks now. I am going to post ours soon. Happy sowing!
ReplyDeleteCan I come for lunch?
ReplyDeleteYou are sow smart!(THE WORD VERIFICATION IS "skill"!)
ReplyDeleteit is freezing here and you are planting. I am so jealous.
ReplyDeleteYou can come eat breakfast with us if we can come feast on the fruits of that garden. How fun!!
ReplyDelete